Tree fruit, Citrus, Avocado, and Nuts
Local field research is conducted by Cooperative Extension advisors, in cooperation with University of California Extension Specialists, Experiment Station personnel and growers. Research efforts target new crops and varieties that are best adapted to local growing conditions and markets. Irrigation, fertilization, and soil management research helps growers use natural resources effectively. Innovations in cultural practices and pest control help local growers produce an abundance of fruits, nuts, cereal grains, vegetables and other crops with environmentally sensitive methods.
Topics in Subtropics Blog!
Avocado Varieties like GEM, Maluma, and Future Varieties & Rootstock Update CAS/CAC/UC Seminar Series Mary Lu Arpaia and Eric Focht of UC Riverside Botany will cover the horticultural characteristics of the Hass-like varieties - how they grow in...