Expanding Opportunities for Small-Scale Farms in the Specialty Food Market
Date: November 14, 2018
Time: 12:00 PM - 1:00 PM
- Shermain Hardesty, Ph.D. | Cooperative Extension Specialist Emerita Department of Agricultural and Resource Economics - University of California-Davis
- Rob King, Ph.D. | Professor Emeritus Department of Applied Economics - University of Minnesota
- Jenna Muller | Full Belly Farm - Guinda California
- Steve Horton | Baker’s Field Flour & Bread - Minneapolis Minnesota
Shermain Hardesty and Rob King will moderate this webinar focused on information for farms interested in participating in the specialty food market as ingredient suppliers or manufacturers. After
sharing some findings from their team’s USDA-AFRI funded research and extension project, Beyond Fresh and Direct, they will engage in a discussion with Jenna Muller from Full Belly Farm and Steve Horton from Baker’s Field Flour & Bread.
How to Join? Please join the webinar site by clicking:
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Archives: Webinars will be recorded and presentation materials are archived.
For more Information: Visit AgInUncertainTimes.FarmManagement.org